Iiparameter eziphambili zobugcisa:
1. Uluhlu lokufudumeza lwesampulu: 40℃ — 300℃ ngolwandiso lwe-1℃
2. Uluhlu lokufudumeza ivalvu yokuvavanya: 40℃ – 220℃ ngolwandiso lwe-1℃
(Ngokutsho kweemfuno zabathengi, ingacwangciswa ukuya kwi-300℃)
3. Uluhlu lokufudumeza ityhubhu yokudlulisa isampulu: 40℃ – 220℃, ngokunyusa kwe-1℃
(Ngokutsho kweemfuno zabathengi, ingacwangciswa ukuya kwi-300℃)
Ukuchaneka kokulawula ubushushu: ±1℃;
I-gradient yokulawula ubushushu: ±1℃;
4. Ixesha loxinzelelo: 0-999s
5. Ixesha lokuvavanya: 0-30min
6. Ixesha lokuvavanya: 0-999s
7. Ixesha lokucoca: 0-30min
8. Uxinzelelo loxinzelelo: 0~0.25Mpa (ihlengahlengiswa rhoqo)
9. Umthamo wetyhubhu yobungakanani: 1ml (ezinye iinkcukacha zingenziwa ngokwezifiso, ezifana ne-0.5ml, 2ml, 5ml, njl.njl.)
10. Iinkcukacha zebhotile ye-Headspace: 10ml okanye 20ml (ezinye iinkcukacha zingenziwa ngokwezifiso, ezinje nge-50ml, 100ml, njl.njl.)
11. Isitishi sesampulu: 32izikhundla
12. Isampulu ingafudunyezwa ngaxeshanye: 1, 2 okanye 3 izikhundla
13. Ukuphinda-phinda: RSDS ≤1.5% (i-ethanol emanzini angama-200ppm, N=5)
14. Ukuhamba kokucoca okungasemva: 0 ~ 100ml/min (kuhlengahlengiswa rhoqo)
15. Qalisa ngokuchanekileyo indawo yokusebenza yokucubungula idatha ye-chromatographic, i-GC okanye iziganeko zangaphandle ngokulandelelana qalisa isixhobo
16. Ujongano lonxibelelwano lwe-USB yekhompyutha, zonke iiparameter zinokusetwa yikhompyutha, nazo zinokusetwa kwiphaneli, zilula kwaye zikhawuleza
Ubungakanani benkangeleko yesixhobo: 555*450*545mm
Tamandla apheleleyo ≤800W
Ubunzima beGorss35kg